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Kaali Jeeri, (Black Cumin Seed)top Benefits & Uses.
Kaali jeeri is highly effective in the treatment of parasitic infections including roundworm and tapeworm. Kaali jeeri is useful in treating gastrointestinal disorders including bloating, belching and intestinal gas.
Discover the distinctive flavor and health benefits of Kaali Jeeri, also known as Black Cumin Seeds. Sourced from premium sources, our Kaali Jeeri is a versatile spice that not only adds a rich aroma to your dishes but also brings a host of nutritional advantages.
Kaali Jeeri, also known as Kalijiri, is not the same as Black Cumin Seed (Nigella Sativa). It is the seed of the Centratherum anthelminticum plant, commonly referred to as black cumin in India and some other Asian countries.
Benefits Of Black Cumin Seed :
Digestive aid:
Kaali Jeeri is considered a digestive stimulant, promoting the secretion of digestive enzymes and aiding in proper digestion. It may also help relieve constipation and bloating.
Respiratory support:
The anti-inflammatory and expectorant properties of Kaali Jeeri may help manage coughs, colds, and congestion. It may also provide relief from asthma symptoms.
Blood sugar management:
Studies suggest that Kaali Jeeri may help regulate blood sugar levels, potentially beneficial for individuals with diabetes.
Antioxidant properties:
Kaali Jeeri is rich in antioxidants, which may help protect the body from cell damage and chronic diseases.
Skin health:
Kaali Jeeri is traditionally used in Ayurvedic remedies for skin conditions like eczema and psoriasis due to its potential anti-inflammatory and blood purifying properties.
Uses Of Black Cumin Seed :
- Culinary: Kaali Jeeri is commonly used as a spice in Indian cuisine, adding a slightly bitter and pungent flavor to curries, dals, and vegetables.
- Ayurvedic remedies: In powdered form, Kaali Jeeri is used in various Ayurvedic preparations for various ailments.
- Oil: Kaali Jeeri oil is extracted from the seeds and used topically for skin and hair care purposes.